call HART crazy .. but
Heck! It’s almost Christmas! So .. here is a great Christmas Cookie Recipe for you!~
Christmas Cookie Recipe
INGREDIENTS
1 cup of water
1 tsp baking soda
1 cup of sugar
1 tsp salt
1 cup of brown sugar
lemon juice
4 large eggs
1 cup nuts
2 cups of dried fruit
1 bottle Crown Royal
PREPARATION
· Sample the Crown Royal to check quality.
· Take a large bowl; check the Crown Royal again, to be sure it is of the highest quality, pour one level cup and drink.
· Turn on the electric mixer…Beat one cup of butter in a large fluffy bowl.
· Add one teaspoon of sugar … Beat again.
· At this point it’s best to make sure the Crown Royal is still OK, try another cup, just in case.
· Turn off the mixer thingy.
· Break 2 eggs and add to the bowl and chuck in the cup of dried fruit.
· Pick the frigging fruit off floor…
· Mix on the turner.
· If the fried druit gets stuck in the beaterers just pry it loose with a dewscriver.
· Sample the Crown Royal to check for tonsisticity.
· Next, sift two cups of salt, or something…. who giveshz a sheet.
· Check the Crown Royal.
· Now shift the lemon juice and strain your nuts.
· Add one table.
· Add a spoon of ar, or somefink…. whatever you can find.
· Greash the oven.
· Turn the cake tin 360 degrees and try not to fall over.
· Don’t forget to beat off the turner.
· Finally, throw the bowl through the window.
· Finish the bottle of Crown Royal.
· Make sure to put the stove in the dishwasher.


